Salt Village Central, Bells Boulevard, South Kingscliff, NSW 2487   

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Fins Restaurant



Renowned as a dining destination, the Fins philosophy has always centered around a commitment to organic produce and the very best local, line caught fish and seafood.

Fins Restaurant is an award-winning, family-run seafood dining destination. Led by chef Steven Snow, Fins has been serving fresh, locally sourced, line-caught fish and organic produce since 1991. Perfect for everything from casual drinks to full celebrations, Fins offers a refined yet relaxed coastal dining experience.
Opening Hours
Brunch Saturday and Sunday from 8:00am – 11:30am
Lunch Friday and Saturday from 12:30pm – 2:30pm
Happy Hour + Oyster Bar specials daily from 4:30pm – 5:30pm
Dinner Tuesday – Saturday from 5:00pm

Opening Hours

MondayClosed

Tuesday4:30pm - 8:30pm

Wednesday4:30pm - 8:30pm

Thursday4:30pm - 8:30pm

Friday12:30pm - 2:30pm | 4:30pm - 9:00pm

Saturday8:00am - 11:30am | 12:30pm - 2:30pm | 4:30pm - 9:00pm

Sunday8:00am - 11:30am

Note: We operate on Daylight Savings times.

Store Details

Phone: (02) 6674 4833

Website: Fins Restaurant

Email: dining@fins.com.au


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